Benedictus Deus

Benedictum Nomen Sanctum eius

Feast of St. Louis

Filed under: Liturgical Calendar — August 30, 2013 @ 8:54 pm

Last Sunday was the feast of King St. Luis IX.  To honor the feast day we had crepes for breakfast!  I was planning more variety, but due to illnesses during the week, I didn’t get a chance to get extra ingredients.   So, making due with what we had on hand I made two kinds of very simple banana crepe fillings.  The crepes themselves are simple to make.  The batter is based on the recipe at FishEaters (scroll down for the recipe), I just enlarged the portions.  I used this recipe for one of the fillings.  The other is just 8 oz of french vanilla yogurt, with about a teaspoon of cinnamon mixed in.  Then I chopped up one whole banana and mixed that in.  Both fillings were very good for being so simple.  Then we had some confectioner’s sugar for garnish.  I let the kids fill/top the crepes as they saw fit.




  1. Anonymous:

    That hutch has definitely found a better home!

  2. tony:

    I’m sure you will be glad to know that the pile of books at the end is all Latin materials.

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